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Same thing different taste
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Top comments
Comments
how do you know it was delicious if you didn't get to eat it?
New meaning to sharp cheese on your casserole ;).
A couple weeks ago my mom was making a cake for my sister's birthday and we heard a crash come from the oven. Turned out the glass baking pan (that she has always used) exploded, infusing the cake with glass shards.
scrape the top?
your first reaction is to try and pick glass out of your food, saden to say but your first thought should of been a little anger then throw it out for safety
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Natural selection? Extra protein? Toughening your mouth? Really, there are only benefits here
Crunchy