By Anonymous - 26/07/2015 22:43 - United States - Salt Lake City
Same thing different taste
It's toasted
By Carolyn - 14/09/2023 22:00
Help yourself
By BunnysKitty - 10/07/2017 22:30 - United States - Columbia City
Connoisseur
By Anonymous - 13/03/2024 06:00 - United States
By samantha - 27/01/2010 14:05 - Singapore
Uh oh…
By Klingon - 04/07/2024 16:00 - United States - Seattle
By newcomer - 12/04/2017 05:00 - Canada - Kingston
By Anonymous - 03/11/2010 17:14 - United States
Bon appétit
By StijnDescamps - This FML is from back in 2019 but it's good stuff
Kitchen nightmare
By not chicken spaghetti - 18/12/2016 23:58 - United States - Clarksville
Cook out
By zazadudu - 23/12/2008 06:47 - France
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that took a remarkably long time to notice
I don't even want to imagine the smell
On the bright side, your oven is apparently remarkably airtight! But seriously, how didn't you notice for two whole weeks?
At least it wasn't an animal that had crawled in there and died. Or crawled in and been cooked alive. Yes I am speaking from personal experience. Unfortunately.
You mean you don't cook every day? Very strange. Just don't eat the chicken soup.
Some people don't cook every day - whether it be because they eat out a lot or they make large batches then have leftovers. Even if you do cook everyday, you can easily go without using the oven - Personally, I use the stove top much more than the oven. There's also crock pots, rice cookers, microwave ovens, and so on.
My mom got me into the habit of opening the oven and checking before I turn it on. She used to keep pots in there as storage. I can't tell you how many times I had to find homes for 450° pots and pans so I could cook dinner. She's been gone almost ten years and I still always open the oven before turning it on.
Youre lucky in thst the source wasnt a rotting corpse. A pungent odour inside the oven in my kitchen was revealed to be the sickly odour of barbecued flesh from a mouse that ventured inside looking for tasty morsels and later broiled alive. We did finally know why our labrador seemed so agitated though.
Time to start using the oven more often :)
Rookie mistake, always check as you preheat the oven when living with other people. (Though, to be fair, I've only found dirty dishes in there before, not actual food)
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You went two weeks without opening your oven??
I would like to apologise for your brothers stupidity and every other stupid thing he has ever done. This is harsh. Really unlucky OP